Bourbon Salted Caramel Brownies

These Bourbon Salted Caramel Brownies are a decadent treat with a hint of bourbon flavor and gooey salted caramel throughout. Perfect for indulging your sweet tooth!

Ingredients:

• 1 cup unsalted butter
• 2 cups granulated sugar
• 4 large eggs
• 1 cup unsweetened cocoa powder
• 1 cup all-purpose flour
• 1/2 teaspoon salt
• 2 teaspoons vanilla extract
• 1/4 cup bourbon
• 1/2 cup chopped salted caramel candies

Instructions:

Preheat oven to 350F 175C

Grease a 9x13-inch baking pan

In a microwave-safe bowl, melt the butter

Stir in sugar, eggs, cocoa powder, flour, salt, vanilla extract, and bourbon until well combined

Pour the batter into the prepared baking pan and sprinkle chopped salted caramel candies evenly over the top

Bake in preheated oven for 25-30 minutes, or until a toothpick inserted into the center comes out with moist crumbs

Allow to cool completely before cutting into bars